ROSS & DISTRICT WALKING GROUP
28TH ANNIVERSARY DINNER
Glewstone Court 19th April 2012 - 6.15 for 7pm
MENU £25.00 (including gratuity)
Starters
River café spring vegetable minestrone soup
Parmesan shavings, basil oil [Soup]
Spring salad of quails eggs, baby mozzarella, avocado
Basil oil vinaigrette [Salad]
Smokie pot with natural smoked haddock, salmon and prawns
in a creamy sauce topped with breadcrumbs [Smokie Pot]
Madgett’s farm duck and chicken terrine
plum compote, Melba toast [Duck Terrine]
Main Courses
Fillet of cod with a crayfish tail timbale
Red pepper coulis [Cod]
Pan-fried pailliard of maize fed chicken breast
Wild mushroom and Madeira cream [Chicken]
Shaun Greves-Jones’ Herefordshire Meats Woodland Pork loin wrapped in streaky bacon, apple farce, celeriac and potato rosti, crackling straws [Pork]
Ragstone cheese and tomato charlotte
sauté spinach, puy lentil, basil oil [Charlotte]
Desserts
Fresh fruit salad with pouring cream [Fruit Salad]
Sticky toffee pudding Dorstone clotted cream [Sticky Toffee]
Warm chocolate fondant crème fraiche [Chocolate Fondant]
Local and Welsh cheese and biscuits [Cheese & Biscuits]
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Please return your choice of menu along with a cheque payable to Ross Walking Group for £25.00 per head to Harry BA or Sylvia by 21st January 2012